The new French bistro down the street from my work is soooooooooo good. But, as it has just opened and my building is a bit off the beaten path, I find myself faced with an ethical dilemma. Do I:
- Tell everyone that it is a delightful little hidden gem and you should absolutely go there at every opportunity, running the risk that it will become as popular as it deserves to be, at the expense of me never having their cozy warm atmosphere all to myself again?
– OR –
- Tell no one to help to keep it hidden as long as possible so that should they fold I will not have to go on as extreme a diet as I would have had they stayed open long-term?
As much as I enjoy having it to myself, enjoying the peace and quiet as I sip my smooth, perfectly roasted coffee and sample their flaky, buttery croissants and delicate macarons, I am going to choose #1. If you are in my neck of the woods, you really must go to Delice.